Last Update 12:58
Thursday, 26 April 2018
The young Syrian Kurd, who fled to Greece a year ago, showcased his cooking talent alongside a Greek chef in a packed Athens restaurant to mark World Refugee Day
In the last week of Ramadan, it is time to look for an alternative Ramadan dessert. A creamy rice pudding is in order
The scene is certainly Ramadani, and a copy and paste of the mood one would get at a typical Egyptian food restaurant on El-Moez Street
The food is good, the service is friendly and the atmosphere is quiet – but the bill is certainly not on the inexpensive end
It's prized dish is celery root cooked in a pig's bladder
A good sandwich is a beautiful thing. Whether you're a meat fiend or fasting for Lent, these joints have something to tempt the taste buds
The restaurant, where an underwater meal costs 99 euros ($106) per person, took more than a year to be built
Ahram Online highlights the top 10 chocolate indulgence destinations in Cairo
Ghraoui is scion of one of the oldest Damascus merchant families with business dating back to 1805
falafel and kibbeh are served by refugees from the Syrian war
Ahram Online picks five spots where a seafood extravaganza is at its best in Cairo
Ice Rolls give ice cream a warm profile
Chocolate lovers the world over know it: nothing can quite match an indulgent chocolate feast
A festival on Saturday will celebrate the crop that ticks all the boxes for food with maximum nutrition
Ahram Online meets one of the leading experts on the making of Swiss chocolate during his visit to Egypt to launch the Swiss Chocolate Festival
AlReef ElDemashqi attracts clients encouraged by its delicious, not overly expensive food
Fernando’s gives a fresh face to Italian restaurants that have always been closely associated with the Alexandria dining out tradition
Fresco has a large diversity of sweets--mostly chocolate and ice cream-based--to offer
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